Wednesday, January 13, 2010

Foil-Pack Taco Chicken



My husband and I really like this recipe. It has lots of flavor, it's quick and easy, and nearly all the ingredients are already in your refrigerator or pantry.

  • 4 boneless skinless chicken breasts
  • 4 tsp taco seasoning
  • 2 cups thinly sliced potatoes
  • 1 cup shredded cheddar cheese
  • 1/2 cup salsa
  • sour cream (optional)
Preheat the oven to 400 degrees.
Place potatoes and chicken in the middle of a piece of foil.
Sprinkle with the taco seasoning.
Add salsa and cheese.
Fold the foil to make a packet.
Place in baking pan.
Bake for 30-35 min or until chicken is done.
Top with sour cream (if desired).

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