Thursday, January 21, 2010

Pork Chili Verde


This dish was very filling and fairly inexpensive. And one again used my very favorite invention...the crock pot!

  • 12 oz chili verde sauce
  • 1 lb pork stew meat
  • 1 can whole black beans, drained
  • 1 can whole pinto beans, drained
  • 4 oz chopped green chilies
  • 1/2 cup green onion, chopped
Add all ingredients into a slow cooker.
Cook on low for 7-8 hours.

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