Frito Pie

I was somewhat skeptical of this recipe when I looked at the ingredients. The idea sounded good, but I wasn't sure how it would all come together. It was actually pretty good. It had a sweet taste to it so if you don't like that, I would recommend just making the whole thing easier and adding chili instead of making this concoction in the crock pot.

• 1/2 lb ground beef (browned and drained)
• 2 cans pork and beans (with the pork removed)
• 1 can (4 oz) chopped green chilies
• 1 can (8 oz) tomato sauce
• 4-6 drops Tobasco sauce
• 1 bag Fritos corn chips

Combine all the ingredients (except the chips) in a crock pot. Cook on low for 6-8 hrs. Serve over a small pile of Fritos corn chips. Garnish with lettuce, tomato, sour cream, and shredded cheese.