Thursday, March 11, 2010

Lemon Breaded Cod


This was some of the best fish I have ever had!
  • 4 Cod fillets
  • 1 cup seasoned bread crumbs
  • 2-3 Tbs butter
  • 1 lemon
Preheat oven to 375 degrees.
Melt butter in the bottom of a medium size baking pan.
Cut Cod fillets into medium size pieces.
Coat fish in bread crumbs and place into baking pan.
Sprinkle leftover bread crumbs over the top.
Spritz entire lemon over the top.
Cook for 15-20 minutes until done.

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